Kitchen Porter (Egham, Nr Windsor)
£23,674 per annum, (£21,674 + £2,000 per annum guaranteed service charge payment paid quarterly)
- An additional end of financial year service charge bonus also paid.
- Staff accommodation available if required.
- 4 weeks holiday rising to 5 weeks with service
- 8 Bank holidays
- Free car parking
- Employee uniform
In addition you will benefit from a range of company benefits including:
Discounted hotel accommodation for yourself and your family at all hotels
Discounted hair treatments at our two Utopia Spas
Discount off all food & beverage at all hotels
Discount of individual treatments booked in our two Utopia Spas
Discount on retail products in our two Utopia Spas
Refer a friend staff recruitment scheme In additional you will enjoy a range of other benefits when you celebrate your 1 yr, 3 yr and 5 yr anniversary including; your birthday off paid, complimentary overnight stays, complimentary lunch/afternoon tea and service related holiday
The Place
Great Fosters Hotel, the most recent addition to Alexander Hotels a private collection of 5 luxury hotels and spas of distinction just outside London.
A Grade 1 listed building in 50 acres of stunning gardens and parkland in Egham, Surrey.
5 AA Stars, 56 bedrooms spread across the Hotel and adjoining Cloisters and Coach House. A room or suite to meet every expectation. For dining the Award-Winning Tudor Pass with a Michelin Star and 3 Rosettes, as well as the Estate Grill which offers a delicious range of dining choices. A beautiful 14th century Tithe Barn is available for functions together with the Orangery, the Conservatory and a range of other meeting and private dining rooms.
Please see the Hotels website for a full list of facilities and sample menus. www.greatfosters.co.uk
The Role
A cheerful, energetic person with a good eye for detail is needed to assist our Chefs with the smooth running of the Kitchen at Great Fosters Hotel.
Without a clean, well-presented environment with clean, hot plates a kitchen fails. You will be key to us achieving excellent standards for our guests by supporting our chefs with the following duties;
- Completing general kitchen cleaning duties
- Operating the dishwasher to ensure all cutlery, crockery is cleaned in a timely fashion, stacked and ready for service.
- Refilling the hot plate ready for service each dining session to ensure guests get hot food!
- Deep cleaning tasks as outlined on the kitchens cleaning schedule.
- Delivery through all these tasks of exceptional kitchen hygiene standards
- Assisting in providing a safe, secure and appealing environment by adhering to the company Health &Safety Policies ensuring all kitchen areas are compliant.
- Assisting Chefs with some basic food preparation.
- 40 hrs over 5 days per week including weekend shifts, working early and late shifts between the hours of 7am and 11pm.
Requirements
- No formal qualifications required but a good standard of English.
- Good eye for detail
- Energy and enthusiasm to work in a fast-paced volume environment.
- Previous employment in a food service business helpful